History's Just Desserts

Exploring American History through Desserts and Their Makers

Video & Audio

Soul Food Redefined: Early African-American Cooks

The Kojo Nnamdi Show, WAMU

February 26, 2014

Kojo Nnamdi, Pysche Williams-Forson, and I discussed about early African-American cooks and mispersceptions about “soul” food.  You can listen and find a couple recipes here.

Fact Checking Thanksgiving

National Geographic Weekend Radio Show

December 1, 2013

Boyd Matson and I talked Thanksgiving food history.  You can listen here.

Food Historian Explains the History of the Thanksgiving Meal


November 27, 2013

I chatted with Brian & Larry early one morning.

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